About swadist byanjan-
Namaste, First of all thank you so much for visiting here. I am Dingar podh ,living in pakhanpada,Odisha with my family. I have tried to keep content small,easy and understanding.
Tv,youtube and some website is my inspiration in cooking, I have grown seeing these cook a lot of dishes. My son helps me to do these all activities.
WHERE IT STARTED
Once when I was searching for a recipe and that lead me to world of food blogging and I loved the idea too – Cooking, clicking and sharing recipes online. I went crazy browsing and exploring many new blogs each day. I was working full time in a software firm, trying to squeeze in time for family, friends and my passion during those days.
MY COOKING JOURNEY
I’ve become passionate about cooking through the days and now love to experiment different cuisines though my origin is kalahania cuisines. I tried new recipes, perfected our family recipes to record here.
You can find here a collection of recipes spanning continents, from sizzling street food to elegant dinner party delights. I have taken utmost care to present the recipes with step-by-step procedures and handy tips.
The recipes posted here are collective from my mother, relatives, friends, few from cookbooks, other blogs etc so most recipes posted here are borrowed, adapted and tested in my kitchen before posting here.
THE PROCESS
I thoroughly enjoy the process right from choosing a dish, building the recipe, sourcing the ingredients, choosing the props then finally cooking and shooting. I always write down the recipe first with accurate measures and keep this helps me to be precise in measurements while writing the recipe here.
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